
Brew Warm or Refreshingly Cold “Ginger Tea” with “Ginger Powder” (Gingen): Your Best Friend for April Travels
April is the hottest month in Thailand and also the Songkran festival season, when many people plan their travels. Traveling at this time can bring multiple challenges: scorching temperatures, heavy traffic, and fatigue from long journeys. That’s why “Ginger Tea” is an especially suitable beverage for this season. This article will show you how to brew warm or refreshing cold “Ginger Tea” using “Ginger Powder” (Gingen)—your best friend throughout your April travels. Why Is “Ginger Tea” an Ideal Beverage for April Travel? 1. Properties Suited to Hot Weather Ginger has special properties that help the body cope with extreme heat: Helps Disperse Heat from the Body: Although ginger has a spicy heat, it actually stimulates blood flow and sweating, helping release body heat. Balances Body Temperature: Ginger helps regulate body temperature so you feel more comfortable, even on sweltering days. Provides Refreshment: The spicy zing of ginger perks you up