Ginger or ZINGIBER OFFICINALE ROSCOE is a useful herb. Thai people use every part of ginger (roots, tank, and leaf) to cure their ailment, assuaging drink and food. In fact, Ginger has many properties.
According to medical science, ginger is narrated its several properties. The benefit from consuming its roots is to abate stomachache and reduce gas in the bowel. Moreover, its tank also can use to relieve constipation and diarrhea symptoms.
At present, scientists also have found other benefits for health as follow:
- Improves blood circulation and reduce cholesterol
- Restores natural balance of body temperature
- Alleviates intoxicative symptom
Further more, in medicinal value ginger acts as the anti-flatulence and act against nausea, vomiting and vertigo. It also helps to decrease blood coagulation and peptic ulcers, by increasing bile and enzyme production.
Beneficial Effects: its nutritional value is rich in calcium and beta-carotene that help to keep born and teeth healthy and it also helps to prevent cancer.